PBBM, DSWD chief open Walang Gutom Kitchen in Zamboanga City; 300 persons with involuntary hunger to benefit daily
One week after launching the Walang Gutom Kitchen (WGK) in Cebu City, President Ferdinand R. Marcos Jr. and Department of Social Welfare and Development (DSWD) Secretary Rex Gatchalian opened another soup kitchen, this time in Zamboanga City.
“Noong isang linggo lang ay binuksan natin ang Walang Gutom Kitchen sa Cebu City. Ngayon ay nandito naman po tayo sa Zamboanga City para buksan ang ikatlong soup kitchen ng DSWD. Kung maaalala ninyo, isa sa birthday wish ng ating Pangulong Ferdinand R. Marcos Jr. ay wakasan ang kagutuman. Ito pong kitchen ang isa sa kontribusyon ng DSWD sa adhikain na ’yon,” Asst. Secretary Irene Dumlao, the DSWD spokesperson, said on Monday (June 29).
Located at the FGL Warehouse along Maria Clara Lorenzo Lobregat Highway, the newly-launched kitchen serves breakfast as early as 6:00 am and lunch starting at 11:00 am, until the last available plate.
The Zamboanga City kitchen can serve daily breakfast and lunch to a maximum of 300 families and individuals in street situation (FISS) as well as persons experiencing involuntary hunger.
“Gaya ng soup kitchen natin sa Pasay City at Cebu City, open po ang WGK dito sa Zamboanga araw-araw para magbigay ng libreng almusal at tanghalian sa mga kababayan natin na nakaka-experience ng involuntary hunger,” the DSWD spokesperson said.
During the launching ceremony, the DSWD chief and the Chief Executive served free hot and nutritious meals to the early birds in the kitchen.
Secretary Gatchalian and President Marcos Jr. also shared a meal and a light banter with families and individuals dining at the WGK.
Last June 22, President Marcos Jr. and Secretary Gatchalian opened the second WGK in Arellano Boulevard, corner General Maxilom Avenue Extension in Cebu City.
According to Asst. Secretary Dumlao, the Cebu kitchen already served a total of 1,502 meals from June 22-28.
With the opening of the soup kitchen in Zamboanga City, the WGK now operates across all three major island groups in the country — one in Pasay City in Luzon, Cebu City in the Visayas, and Zamboanga City in Mindanao.
The WGK is one of the innovations of Secretary Gatchalian that addresses involuntary hunger, as well as the reduction in food wastage by turning donated surplus food from hotels, restaurants, and organizations into hot meals for individuals, adults and children alike, experiencing hunger. (YADP)